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1 prime fore rib
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2 entrecote
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3 спинная часть говяжьей туши
1) Food industry: beef rib2) Makarov: back and beef rib, back and fore rib, prime rib, rib (толстый и тонкий край)Универсальный русско-английский словарь > спинная часть говяжьей туши
См. также в других словарях:
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